BLUESIL TFC 10 is added to HCR's on a mill.
A dose of 1.7 % by weight relative to the HCR master batch gives a very distinct improvement in the silicone elastomer heat stability up to a temperature 300 °C.

In transparent HCR blends, BLUESIL TFC 10 causes opacification of the elastomer.

Avoid discharge into drains, water courses or onto the ground. Store in a cool, dry place with adequate ventilation. Keep away from incompatible materials, open flames, and high temperatures. Avoid contact with oxidizing agents. Suitable containers: Steel drums coated with epoxy-resin.请查阅这个产品的物质安全数据表欧盟食品接触材料法规;重金属;欧盟《电气、电子设备中限制使用某些有害物质指令》


BLUESIL TFC 10 is a cream-coloured paste.
It is a heat stability additive that is particularly effective for heat curing silicone elastomers It enables protection of cured elastomers up to 300°C
In addition, BLUESIL TFC 10's formulation is particularly suited to food contact applications requiring high thermal protection in conformity with applicable regulations:
=> In European Union countries:
- European Parliament and Council regulation 1935/2004/CE dated 27 October 2004 concerning objects and materials intended to come into contact with food,
- European council resolution AP 2004-5 concerning Silicones used in food contact applications.
=> By the Food & Drug Administration (FDA) :
- Code of Federal Regulations (CFR) 21 – Part 177.2600 : Rubber articles intended for repeated use
(Reminder: It is up to the party in charge of processing the product and other ingredients required to produce a silicone elastomer to ensure that the latter are in conformity with current practices and that they produce materials and objects that meet the requirements of the above mentioned regulations, especially in terms of total migration. In addition, it is up to the end manufacturer to check the mutual compatibility of the materials and the foods that come in contact with them, particularly in terms of any modification in the latter's organoleptic characteristics).





BLUESIL TFC 10 is particularly recommended for food contact applications requiring high thermal protection.






































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